2nd FLAG Restaurant Award
We are thrilled to announce that our Noble Gourmet Restaurant has once again been honoured with the prestigious FLAG Restaurant Award Greek Cuisine (Ξυνό Νερό Trophy) for the second consecutive year. This recognition highlights our unwavering commitment to offering the finest Greek cuisine, and we are proud to be acknowledged among the leaders in the industry.
The FLAG Restaurant Awards ceremony is an esteemed event that celebrates excellence in Greek gastronomy. It was a remarkable evening, bringing together top restaurant professionals, influential business leaders, journalists from renowned media outlets, and notable figures from the worlds of politics and culture. The event served as a memorable opportunity to honour the very best in Greek culinary traditions.
Celebrating Executive Chef Georgios Troumouchis
We are also excited to announce that our Executive Chef, Georgios Troumouchis, received a special award for his exceptional contributions to Rhodesian cuisine and his significant impact on the global rise of Greek flavours. Chef Troumouchis’ innovative approach and dedication have been instrumental in advancing the quality of Greek cuisine worldwide, and this award further solidifies his place as a leading figure in the culinary world.
As we celebrate this incredible achievement, we want to express our heartfelt gratitude to our loyal customers, partners, and the broader community. It is your unwavering support that has enabled us to continue providing the authentic and high-quality dining experience that has earned us this prestigious recognition.
At Noble Gourmet Restaurant, we remain devoted to delivering exceptional dishes that showcase the rich flavours of Greek cuisine, from the island of Rhodes and beyond. We look forward to welcoming you to our restaurant and sharing more unforgettable culinary experiences with you.