We are excited to announce that for the second consecutive year our rooftop Noble Gourmet Restaurant has been awarded a Golden Toque (Hrisos Skoufos), gaining a place among Greece’s finest restaurants!
For the last 25 years, since 1992, the Golden Toques are the only Greek gastronomy awards. They are awarded by Athinorama magazine and their value is recognized by both culinary professionals and consumers alike.
Congratulations to Noble’s Head chef Stamatis Misomikes, Executive Chef George Troumouhis, and the Noble team for this great achievement!
#gastronomy #noble #award